In the Philippines, Tokyo Tokyo is one of the leading and fastest-growing quick-service restaurants. Our Management Team is composed of young, highly driven individuals who have been and are continuously being trained and developed to become excellent service providers and exceptional leaders in the market.
If you are a competent professional who has passion for excellence, driven by defined goals, thinks out of the box and loves challenges, we invite you to build a rewarding career with us.
TOKYO TOKYO RESTAURANT MANAGEMENT TRAINEE (LUCENA)
- Assists the Restaurant Management Team in handling day to day restaurant operations.
- Leads and coaches Restaurant Team Members in daily functions.
- Provides leadership for responses to in-store emergencies or challenges.
Requirements: Successful candidates can look forward to an above industry compensation package, a rewarding career and growth opportunities.
- Candidate must be a graduate of any four-year course preferably in Hotel and Restaurant Management, Business Management, Business Administration, Marketing or any business related course.
- Candidate must have excellent communication skills, customer service orientation and leadership qualities.
- Candidate must be willing to work on a flexible schedule.